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  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0037.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0033.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0032.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0030.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0029.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0028.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0024.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0017.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0015.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0014.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0042.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0040.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0036.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0035.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0034.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0031.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0027.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0026.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0023.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0021.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0020.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0019.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0016.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0013.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0012.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0039.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0041.jpg
  • Woman using her smartphone to photograph her friends as the Alaska Railroad Hurricane Turn diesel-electric locomotive approaches in the background, Talkeetna Mountains, Matanuska-Susitna, Alaska, USA
    JNAF0269.jpg
  • Woman using her smartphone to photograph her friends as the Alaska Railroad Hurricane Turn diesel-electric locomotive approaches in the background, Talkeetna Mountains, Matanuska-Susitna, Alaska, USA
    JNAF0268.jpg
  • Friends and family enjoying a bonfire on the beach at night. Kaunala Beach, North Shore of Oahu, Hawaii USA
    ANZG0005.jpg
  • Friends and family enjoying a bonfire on the beach at night. Kaunala Beach, North Shore of Oahu, Hawaii USA
    ANZG0007.jpg
  • Friends and family enjoying a bonfire on the beach at night. Kaunala Beach, North Shore of Oahu, Hawaii USA
    ANZG0004.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0038.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0025.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0022.jpg
  • Family and friends enjoying a fire on sandbar at night under a full moon, Kahala, Oahu, Hawaii, USA
    EMAG0018.jpg
  • Family and friends working to shape pasty hot rice into round pieces or mochi which literally means “round rice.” these are set aside to cool and then be eaten. The traditional Japanese practice of making mochi is a part of the local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth, shiny and pasty.
    JMZE0074.jpg
  • Family and friends partaking in the traditional Japanese practice of making mochi as part of the New Year’s Eve celebration. Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth and shiny. The pasty rice is then shaped into round pieces or mochi which literally means “round rice.” and set aside to cool and then eaten.
    JMZE0031.jpg
  • Woman wearing a white wedding veil with group of female friends having fun, Temple Bar, Dublin, Leinster, Ireland
    QIAH1047.jpg
  • Woman wearing a white wedding veil with group of female friends having fun, Temple Bar, Dublin, Leinster, Ireland
    QIAH1044.jpg
  • Woman wearing a white wedding veil with group of female friends having fun, Temple Bar, Dublin, Leinster, Ireland
    QIAH1042.jpg
  • Graduates in cap and gown with family and friends walking on campus of the University of Southern California, Los Angeles, California, USA
    JGAC0006.jpg
  • Graduates in cap and gown with family and friends walking on campus of the University of Southern California, Los Angeles, California, USA
    JGAC0005.jpg
  • Family and friends outside of their remote wilderness cabin in the Talkeetna Mountains, Matanuska-Susitna Borough, Alaska, USA
    JNAA0149.jpg
  • Family and friends around the Thanksgiving Day dinner table passing plates of food, Honolulu, Oahu, Hawaii, USA
    JKAA0007.jpg
  • American teenage girl of Chinese and Korean descent playing cards with her friends at home
    YIZH0066.jpg
  • Group photo of family and friends enjoying a warm summer day at Cougar Reservoir, Willamette National Forest, Lane County, Oregon, USA
    ORZF0494.jpg
  • Group photo of family and friends enjoying a warm summer day at Cougar Reservoir, Willamette National Forest, Lane County, Oregon, USA
    ORZF0493.jpg
  • Teenage oriental girl with black hair talking with her friends that are standing around in a group.
    IVZF0069.JPG
  • Teenage oriental girl with black hair talking with her friends that are standing around in a group.
    IVZF0067.JPG
  • Teenage oriental girl with black hair talking with her friends that are standing around in a group.
    IVZF0068.JPG
  • Kanaina Building houses the administrative offices of The Friends of Iolani Palace, Honolulu, Oahu, Hawaii, USA
    LUZE0005.jpg
  • Kanaina Building houses the administrative offices of The Friends of Iolani Palace, Honolulu, Oahu, Hawaii, USA
    LUZE0002.jpg
  • Family and friends working to shape pasty hot rice into round pieces or mochi which literally means “round rice.” these are set aside to cool and then be eaten. The traditional Japanese practice of making mochi is a part of the local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth, shiny and pasty.
    JMZE0099.jpg
  • Family and friends working to shape pasty hot rice into round pieces or mochi which literally means “round rice.” these are set aside to cool and then be eaten. The traditional Japanese practice of making mochi is a part of the local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth, shiny and pasty.
    JMZE0098.jpg
  • Family and friends working to shape pasty hot rice into round pieces or mochi which literally means “round rice.” these are set aside to cool and then be eaten. The traditional Japanese practice of making mochi is a part of the local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth, shiny and pasty.
    JMZE0093.jpg
  • Family and friends working to shape pasty hot rice into round pieces or mochi which literally means “round rice.” these are set aside to cool and then be eaten. The traditional Japanese practice of making mochi is a part of the local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth, shiny and pasty.
    JMZE0092.jpg
  • Family and friends working to shape pasty hot rice into round pieces or mochi which literally means “round rice.” these are set aside to cool and then be eaten. The traditional Japanese practice of making mochi is a part of the local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth, shiny and pasty.
    JMZE0090.jpg
  • Family and friends working to shape pasty hot rice into round pieces or mochi which literally means “round rice.” these are set aside to cool and then be eaten. The traditional Japanese practice of making mochi is a part of the local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth, shiny and pasty.
    JMZE0081.jpg
  • Family and friends working to shape pasty hot rice into round pieces or mochi which literally means “round rice.” these are set aside to cool and then be eaten. The traditional Japanese practice of making mochi is a part of the local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth, shiny and pasty.
    JMZE0069.jpg
  • Family and friends working to shape pasty hot rice into round pieces or mochi which literally means “round rice.” these are set aside to cool and then be eaten. The traditional Japanese practice of making mochi is a part of the local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth, shiny and pasty.
    JMZE0068.jpg
  • Family and friends working to shape pasty hot rice into round pieces or mochi which literally means “round rice.” these are set aside to cool and then be eaten. The traditional Japanese practice of making mochi is a part of the local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth, shiny and pasty.
    JMZE0064.jpg
  • Family and friends working to shape pasty hot rice into round pieces or mochi which literally means “round rice.” these are set aside to cool and then be eaten. The traditional Japanese practice of making mochi is a part of the local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth, shiny and pasty.
    JMZE0063.jpg
  • Family and friends working to shape pasty hot rice into round pieces or mochi which literally means “round rice.” these are set aside to cool and then be eaten. The traditional Japanese practice of making mochi is a part of the local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth, shiny and pasty.
    JMZE0061.jpg
  • Family and friends working to shape pasty hot rice into round pieces or mochi which literally means “round rice.” these are set aside to cool and then be eaten. The traditional Japanese practice of making mochi is a part of the local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth, shiny and pasty.
    JMZE0060.jpg
  • Family and friends working to shape pasty hot rice into round pieces or mochi which literally means “round rice.” these are set aside to cool and then be eaten. The traditional Japanese practice of making mochi is a part of the local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth, shiny and pasty.
    JMZE0058.jpg
  • Family and friends working to shape pasty hot rice into round pieces or mochi which literally means “round rice.” these are set aside to cool and then be eaten. The traditional Japanese practice of making mochi is a part of the local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth, shiny and pasty.
    JMZE0056.jpg
  • Family and friends working to shape pasty hot rice into round pieces or mochi which literally means “round rice.” these are set aside to cool and then be eaten. The traditional Japanese practice of making mochi is a part of the local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth, shiny and pasty.
    JMZE0054.jpg
  • Family and friends working to shape pasty hot rice into round pieces or mochi which literally means “round rice.” these are set aside to cool and then be eaten. The traditional Japanese practice of making mochi is a part of the local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth, shiny and pasty.
    JMZE0052.jpg
  • Family and friends working to shape pasty hot rice into round pieces or mochi which literally means “round rice.” these are set aside to cool and then be eaten. The traditional Japanese practice of making mochi is a part of the local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth, shiny and pasty.
    JMZE0049.jpg
  • Family and friends working to shape pasty hot rice into round pieces or mochi which literally means “round rice.” these are set aside to cool and then be eaten. The traditional Japanese practice of making mochi is a part of the local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth, shiny and pasty.
    JMZE0048.jpg
  • Family and friends working to shape pasty hot rice into round pieces or mochi which literally means “round rice.” these are set aside to cool and then be eaten. The traditional Japanese practice of making mochi is a part of the local Hawaiian New Year’s Eve celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth, shiny and pasty.
    JMZE0044.jpg
  • Family and friends working to shape pasty hot rice into round pieces or mochi which literally means “round rice.” these are set aside to cool and then be eaten. The traditional Japanese practice of making mochi is a part of the local Hawaiian New Year’s Eve celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth, shiny and pasty.
    JMZE0041.jpg
  • Family and friends working to shape pasty hot rice into round pieces or mochi which literally means “round rice.” these are set aside to cool and then be eaten. The traditional Japanese practice of making mochi is a part of the local Hawaiian New Year’s Eve celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth, shiny and pasty.
    JMZE0040.jpg
  • Family and friends working to shape pasty hot rice into round pieces or mochi which literally means “round rice.” these are set aside to cool and then be eaten. The traditional Japanese practice of making mochi is a part of the local Hawaiian New Year’s Eve celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth, shiny and pasty.
    JMZE0039.jpg
  • Family and friends working to shape pasty hot rice into round pieces or mochi which literally means “round rice.” these are set aside to cool and then be eaten. The traditional Japanese practice of making mochi is a part of the local Hawaiian New Year’s Eve celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth, shiny and pasty.
    JMZE0038.jpg
  • Family and friends working to shape pasty hot rice into round pieces or mochi which literally means “round rice.” these are set aside to cool and then be eaten. The traditional Japanese practice of making mochi is a part of the local Hawaiian New Year’s Eve celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth, shiny and pasty.
    JMZE0036.jpg
  • Family and friends working to shape pasty hot rice into round pieces or mochi which literally means “round rice.” these are set aside to cool and then be eaten. The traditional Japanese practice of making mochi is a part of the local Hawaiian New Year’s Eve celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth, shiny and pasty.
    JMZE0037.jpg
  • Family and friends partaking in the traditional Japanese practice of making mochi as part of the New Year’s Eve celebration. Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth and shiny. The pasty rice is then shaped into round pieces or mochi which literally means “round rice.” and set aside to cool and then eaten.
    JMZE0033.jpg
  • Family and friends partaking in the traditional Japanese practice of making mochi as part of the New Year’s Eve celebration. Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth and shiny. The pasty rice is then shaped into round pieces or mochi which literally means “round rice.” and set aside to cool and then eaten.
    JMZE0030.jpg
  • Family and friends partaking in the traditional Japanese practice of making mochi as part of a local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth and shiny. The pasty rice is then shaped into round pieces or mochi which literally means “round rice.” and set aside to cool and then eaten.
    JMZE0153.jpg
  • Family and friends partaking in the traditional Japanese practice of making mochi as part of a local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth and shiny. The pasty rice is then shaped into round pieces or mochi which literally means “round rice.” and set aside to cool and then eaten.
    JMZE0152.jpg
  • Family and friends partaking in the traditional Japanese practice of making mochi as part of a local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth and shiny. The pasty rice is then shaped into round pieces or mochi which literally means “round rice.” and set aside to cool and then eaten.
    JMZE0148.jpg
  • Family and friends partaking in the traditional Japanese practice of making mochi as part of a local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth and shiny. The pasty rice is then shaped into round pieces or mochi which literally means “round rice.” and set aside to cool and then eaten.
    JMZE0147.jpg
  • Family and friends partaking in the traditional Japanese practice of making mochi as part of a local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth and shiny. The pasty rice is then shaped into round pieces or mochi which literally means “round rice.” and set aside to cool and then eaten.
    JMZE0146.jpg
  • Family and friends partaking in the traditional Japanese practice of making mochi as part of a local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth and shiny. The pasty rice is then shaped into round pieces or mochi which literally means “round rice.” and set aside to cool and then eaten.
    JMZE0144.jpg
  • Family and friends partaking in the traditional Japanese practice of making mochi as part of a local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth and shiny. The pasty rice is then shaped into round pieces or mochi which literally means “round rice.” and set aside to cool and then eaten.
    JMZE0141.jpg
  • Family and friends partaking in the traditional Japanese practice of making mochi as part of a local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth and shiny. The pasty rice is then shaped into round pieces or mochi which literally means “round rice.” and set aside to cool and then eaten.
    JMZE0139.jpg
  • Family and friends partaking in the traditional Japanese practice of making mochi as part of a local Hawaiian New Year’s celebration, Honolulu, Oahu, Hawaii, USA. Mochi is a pounded rice cake made from sweet glutinous rice called mochigome. The cooked rice is dumped into the usu, or mortar made of stone. The hot cooked rice is then pounded with wooden mallets called a kine. The pounding is done with enthusiasm and force until the mass of rice is smooth and shiny. The pasty rice is then shaped into round pieces or mochi which literally means “round rice.” and set aside to cool and then eaten.
    JMZE0137.jpg
  • Woman wearing a white wedding veil with group of female friends having fun, Temple Bar, Dublin, Leinster, Ireland
    QIAH1046.jpg
  • Woman wearing a white wedding veil with group of female friends having fun, Temple Bar, Dublin, Leinster, Ireland
    QIAH1045.jpg
  • Woman wearing a white wedding veil with group of female friends having fun, Temple Bar, Dublin, Leinster, Ireland
    QIAH1043.jpg
  • Graduates in cap and gown with family and friends walking on campus of the University of Southern California, Los Angeles, California, USA
    JGAC0004.jpg
  • Paul Smith Accordion and friends playing Germanic music in the Weingarten at the 45th Annual Mt. Angel Oktoberfest, Mt. Angel, Marion County, Oregon, USA
    OQAZ0107.jpg
  • Paul Smith Accordion and friends playing Germanic music in the Weingarten at the 45th Annual Mt. Angel Oktoberfest, Mt. Angel, Marion County, Oregon, USA
    OQAZ0104.jpg
  • American teenage girl of Chinese and Korean descent playing cards with her friends at home
    YIZH0067.jpg
  • Teenage oriental girl with black hair talking with her friends that are standing around in a group.
    IVZF0065.JPG
  • Teenage oriental girl with black hair talking with her friends that are standing around in a group.
    IVZF0071.JPG
  • Teenage oriental girl with black hair talking with her friends that are standing around in a group.
    IVZF0070.JPG
  • Teenage oriental girl with black hair talking with her friends that are standing around in a group.
    IVZF0066.JPG
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